Denver Stuffed Hash Browns

Serves 4

Macros | Cal 424 | Protein 23 | Carbs 23 | Fats 27 *

INGREDIENTS

• 2-1/2 cups Simply Potatoes Shredded Hash Browns

• 2 tbsp avocado oil (use less to reduce fat)

• 1 large onion, diced

• 1 bell pepper, any color, diced

• 12 oz pre-cooked ham, chopped

• 2 cups shredded sharp cheddar cheese (use less to reduce fat)

DIRECTIONS

• Cook hash browns according to directions on bag, adding in chopped onions while frying

• After hash browns are cooked, push to side of skillet, add ham and cook for 2 minutes

• Add peppers to side with ham, cook till desired crispness of peppers

• Serve hash browns topped with ham and peppers and then shredded cheese

NOTES

• Onions, peppers and ham can be cooked separately and topped as each would like

• Serve hot so the cheese melts, or throw in microwave for 20 seconds with cheese on top

*Macros are approximate.